Advanced Cultivation
Since the origins of agriculture, the progressive domestication of food crops has been related to a series of innovations in plant propagation and cultivation. Improvements in agricultural are constantly needed in order to successfully feed the worlds ever growing population particularly as we face dwindling arable land. Although business profitability is a key driver of improvement it is a desire of the scientific and agricultural community to produce more as well.
We here at AGRI Developments seek to apply and expand on existing agricultural practices. By 2050 Earth will need to produce 60% more food to feed an additional 2.5 billion people, whilst arable land decreases. AGRI Developments, in support of the world’s needs, always aims to do more with less. By creating more value with less risk, by producing more crops from less land and generating more business with less of an ecological footprint. Some key advances we seek to improve and implement throughout our developments include grafting & budding, plant tissue culture and high density planting.
Grafting & Budding
Advanced horticultural techniques such as grafting and budding are increasingly being applied in agricultural production. Their adoption is being driven by their ability to provide improvements over traditional seed based growth. Trees grown in this manner are essentially cloned to provide superior productivity and other notable benefits. AGRI Developments is a strong proponent of these techniques. It believes that when effectively applied, they can produce significant improvements in yield, quality and disease resistance, all in a natural manner.
In terms of application, grafting and budding are techniques in which two or more plants are joined so that they appear to grow as a single plant. Budding is the placing of a bud of one plant into another related plant while grafting is the placing of a part of the stem into another related plant. Although budding is considered a modern technique, grafting is not new. The practice of grafting can be traced back 4,000 years to ancient China and Mesopotamia. Grafting is now a well-developed practice that has had a wide impact on agricultural production and continues to be a force with implications for current technology.